TAMARIND (इमली)
March 30, 2020
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August 7, 2020

GARCINIA CAMBOGIA – KUDAM PULI (DRIED)

119.00476.00

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Description

Among the lesser known spices of India, Malabar Tamarind is one that stands unique for its culinary value. Primarily a souring agent it can be used as a substitute for Tamarind in many dishes. The rind of the Cambodge fruit contains Hydroxycitric acid (HCA) which is widely used in anti-obesity drugs.

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